Cheesy Bratwurst Casserole

Ingredients

• 6 fully cooked bratwursts, sliced into 1/2 inch pieces
• 4 medium potatoes, cooked, peeled, and cubed (1 1/4 pounds)
• 1 16oz package frozen cut green beans, thawed and drained
• 1 10.75oz can cream of mushroom soup
• 1 cup shredded Mousehouse Medium Cheddar
• 1/3 cup chopped onion

Directions

1. In a 3-quart casserole, stir together the sausage, potatoes, green beans, soup, cheddar cheese and onion.

2. Bake, covered, in a 350° oven for about 45 minutes or until heated through. If you like, garnish with a few grinds of black pepper before serving.

Nutrition Facts

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